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We are redefining the path to great food – now and in the future!
Back to the roots, for the sake of the future!
Ever heard of mycelium, also known as "mushroom roots"? They are nature's superpower and the secret behind juiciness, tenderness, and umami in every TEMPTY bite!
Blended with quinoa, vegetables, and herbs, TEMPTY has a tiny climate footprint with a big flavor impact.
carrots
oats
quinoa
lentils
mushroom
roots
parsley
Danish innovation
Easy to prepare
Frozen and easy to store
Green proteins
Limitless potential
Prepare TEMPTY patties
From freezer to pan – simple, delicious, and versatile.
TEMPTY is ready in under 10 minutes.
Time for preparation: 6-8 min
STEP 1
Add oil to the pan and a pinch of salt on each patty. Optional: Add any additional seasoning you like.
STEP 2
Pan-fry patties for approximately 3-4 min from one side at medium heat or until brown.
STEP 3
Flip and pan-fry for another 3-4 min on the other side or until brown.
STEP 4
Use patties as a whole piece or cut into smaller pieces according to the meal.
Prepared directly from frozen! You can keep patties warm before serving in the oven at 50-70°C.
Loved by customers
for taste and quality
TEMPTY patties are loved by our customers for great taste and high quality. Check out what Alex and Neel from BRUS say about why they use TEMPTY on their menu.
